Rachael Ray - 7 Quart Round Dutch Oven in Blue 51262 Big enough to bake a brisket, whole chicken, or a big pot of soup, we affectionately call this pot Big Momma. This versatile pot can be used both on the stovetop and in the oven. Pull it out for all of your favorite slow-cooking recipes like baked beans, braised short ribs, or roasted vegetables. Designed to perform on the stove or in the oven, this covered Dutch oven features a large cooking surface to roast a chicken, slow cook a hearty beef stew or simmer a three-bean chili. The lid fits snugly to lock in moisture and flavors. Large handles make it easy to transfer dinner from the stovetop or oven to the table. Cast iron provides even heating and excellent heat retention. The enamel finish means you dont have to pre-season your cookware. Features: * The colorful enamel surface means no pre-seasoning is required * Ideal for a multitude of uses from oven to table * Quality assurance * Cast iron construction provides even heating and superior heat retention Specifications: * Casserole is oven safe to 500°F * Silicone accented lid is oven safe to 350° * Holds 7 quarts * Material: cast iron * Color: Blue
